Chicken Pot Pie
Chicken Pot Pie is an moderately easy dessert you can prepare in just 38 minutes. Made with cream of mushroom soup, cream of chicken soup, veg-all, drained, of thyme and double pie crust (deep dish), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix ingredients and pour into pie crust.
Invert 2nd crust and seal the two crusts together.
Bake for 1 hour at 350Β° or until crust is brown.
π· Perfect Pairings
Complete your meal with these
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