Chicken Pot Pie
Chicken Pot Pie is an easy dinner. Made with 1 large or 2 small cans cream of chicken soup, 2 whole boneless chicken breasts, 1 large bag (1 lb.) frozen mixed vegetables and 2 pie crusts (may use ready made crusts), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken until tender.
Remove from broth.
Cut into bite size pieces.
In large bowl, mix chicken, soup and mixed frozen vegetables.
(Do not add water to soup.)
π· Perfect Pairings
Complete your meal with these
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