Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 whole chicken, 1 can cream of chicken soup, 1 small can peas, 3/4 c. diced carrots and 3/4 c. diced potatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken and remove from the bone.
Place into bottom of a 13 x 9-inch pan.
Drain vegetables and pour over chicken.
Pour in 2 cups chicken broth and cream of chicken soup.
Mix well.
Mix flour, margarine and milk together.
Pour over pie.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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