Chicken Polynesian

Chicken Polynesian

Chicken Polynesian is an easy dinner. Made with 6 skinned chicken breasts or thighs, 1 pkg. dry lipton onion soup mix, 1 (8 oz.) jar apricot preserves and 1 (8 oz.) jar creamy french dressing, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place chicken breasts or thighs in pan.

Mix onion soup mix, preserves and French dressing well and pour over chicken.

Cover with foil and bake at 350Β° for 1 hour and 20 minutes.

Uncover and bake for 10 more minutes.

Serve with a pot of rice and use sweet and sour gravy over rice and chicken.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.