Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 4 large chicken breasts, boiled, deboned and chopped, 1 can cream of celery soup, 1 3/4 c. chicken broth, salt and pepper to taste and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease bottom of 9 x 13-inch baking dish with butter.
Spread chicken on bottom of dish.
Spread soup over chicken.
Then pour broth over soup.
Mix flour, butter and milk.
Pour over chicken mixture.
Spread evenly.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment