Chicken Pie
Chicken Pie is an moderately easy dessert you can prepare in about 1 hour. Made with cream of mushroom soup, chicken broth (as much as you want), about 3 boiled eggs, c. self-rising flour and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix soup and broth together.
Pour over chicken that has been placed in bottom of 9 x 13-inch pan.
Place cut up boiled eggs over this.
Mix together flour and milk.
Add butter (or oil). This makes a thin batter on top.
Bake until golden brown at 400Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment