Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 6 chicken breasts, boiled, 1 3/4 c. chicken broth, 1 can cream of celery or cream of chicken soup, 1 stick margarine, melted and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put chicken, cut up and boned, in a 9 x 13-inch pan.
Mix chicken broth with soup and pour over chicken.
Mix flour and milk with melted margarine; pour over chicken.
Season with salt and pepper to taste.
Bake at 350Β° for 45 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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