Chicken Pie
Chicken Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with fryer, stewed and boned, c. chicken broth, cream of celery soup or cream of chicken soup, to 1 stick margarine and c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sprinkle chicken over medium size dish.
Heat broth and soup together.
Pour over chicken.
Melt margarine; add milk and flour. Mix and pour over top of chicken mixture.
Bake at 325Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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