Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 can cream of chicken soup, 2 1/2 lb. chicken, cooked and deboned, 1 1/4 c. chicken broth, 1 c. self-rising flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring chicken, soup and broth to a boil.
Pour in a sheet pan (12 x 9 x 2-inch).
Make a batter of flour, baking powder, pepper, salt, milk and margarine.
Pour this mixture over chicken in pan. Bake at 425Β° for 30 minutes.
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