Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 recipe pastry, 1/4 c. butter, oleo or chicken fat, 1/4 c. flour, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 450Β°.
Divide pastry into 2 parts.
Line a 10 x 6 x 2-inch pan with 1 part of the pastry.
Melt butter; add flour and seasonings.
Let bubble.
Add liquid and cook slowly until thickened.
Add chicken; pour into pan.
Top with rest of pastry. Bake 35 minutes.
π· Perfect Pairings
Complete your meal with these
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