Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 chicken, 1 can cream of chicken soup, 1 stick margarine, 1 c. self-rising flour and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Boil chicken and debone.
Put on bottom of casserole dish. Pour cream of chicken soup plus 1/2 can chicken broth on top of the chicken.
Mix melted margarine, flour and buttermilk in a bowl and pour on top of chicken soup mixture.
Salt and pepper to taste.
Pour 2 cups chicken broth on top. Bake at 350Β° until brown.
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