Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 2 pkg. boneless skinless "chicken tenders", 3 eggs, hard-boiled and chopped, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 c. chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Lightly brown chicken in skillet.
Place in casserole dish. Add chopped boiled eggs.
Mix chicken broth and both soups.
Pour over chicken.
Add vegetables.
Mix melted margarine, milk and flour.
Pour over chicken.
Bake at 375Β° until crust is brown.
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