Chicken Pie

Chicken Pie

Chicken Pie is an moderately easy dinner. Made with 2 chickens or 6 breasts, 1 3/4 c. broth, 1 can cream of celery soup, 3/4 c. milk and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place chicken in a 9 x 13-inch pan.

Cover with broth.

Spread soup over chicken.

In a separate bowl, mix well, flour, milk and margarine.

Pour over all.

Bake at 350Β° for 50 to 60 minutes.

🍷 Perfect Pairings

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