Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 whole chicken, 1 1/2 c. chicken broth, 1 can cream of celery soup, 1 stick melted butter and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook whole chicken until tender and debone; spray Pam in bottom of casserole and spread chicken pieces over bottom. Combine broth and soup; pour over chicken.
Mix butter, milk and flour; pour on top.
Bake at 350Β° for 1 hour or until top is golden brown.
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