Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 4 large chicken breasts or chicken to equal, salt and pepper, 1/3 c. broth, 2 cans cream of chicken soup and 2 sticks margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Debone cooked chicken and put in casserole dish.
Mix broth and soup. Pour over chicken.
Mix margarine, flour and buttermilk. Pour over chicken.
Bake at 425° about 40 minutes in 9 x 13-inch baking dish.
(I bake it at 400° for 1 hour.)
Serves 8.
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