Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 lb. chicken, 1 can cream of chicken soup, 1 1/3 c. chicken broth, 1 c. flour and 1 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook and debone chicken.
Place in the bottom of casserole dish.
Bring soup and broth to a slow boil.
Pour over chicken. Salt and pepper chicken and broth mixture to taste.
In bowl, mix flour, milk and butter; pour over chicken and broth.
Bake at 350Β° until crust is brown.
π· Perfect Pairings
Complete your meal with these
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