Chicken Pie

Chicken Pie

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Chicken Pie is an moderately easy dinner. Made with 3 lb. chicken, 1 c. cream of chicken soup, 1 c. buttermilk, 2 c. chicken broth and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook chicken and remove from bone.

Put in a 13 x 9 x 2 1/2-inch pan.

Mix and bring to boil chicken broth and soup.

Pour over chicken.

Next combine flour, margarine and buttermilk to form a batter.

Spoon over chicken.

Bake at 425Β° for 40 minutes.

🍷 Perfect Pairings

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