Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 2 c. cooked chicken, 1 can celery soup, 1 can milk, 1 1/4 c. chicken broth and 2 boiled eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray pan with Pam spray.
Then layer of chicken and layer of sliced eggs.
Heat chicken broth and celery soup.
Pour over chicken.
Melt butter and add flour and milk.
Pour over chicken; will have lumps.
Bake at 425Β° for 30 or 40 minutes until brown.
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