Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 2 or 3 c. boiled chicken, deboned, 4 boiled eggs, 1 1/2 c. chicken broth, 1 can celery soup and 1 stick oleo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in casserole dish.
Add sliced boiled eggs. Mix chicken broth and celery soup and pour over chicken.
Melt oleo; add and mix flour and milk.
Pour over chicken.
Bake at 375Β° until crust is brown.
Batter will form crust.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment