Chicken Pie 1
Chicken Pie 1 is an moderately easy dinner. Made with 3 lb. fryer, cooked, 1 tsp. pepper, 2 c. chicken broth, 1 tsp. salt and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Remove chicken from bone; bring broth and soup to boil, cook until lumps are gone.
In bowl, mix melted margarine, flour, salt, pepper and buttermilk.
Pour soup over chicken in casserole dish, then pour batter mixture over this.
It makes its own crust when done.
Bake at 425Β° for 30 minutes.
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