Chicken Perleau
Chicken Perleau is an easy dinner. Made with 1 1/2 c. raw rice, 1 whole chicken, cooked and deboned, 1 can plain onion soup, 1 1/2 cans chicken broth and 1 stick oleo, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients together.
Bake, covered, at 350Β° for 1 1/2 hours.
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