Chicken-Pecan Fettuccine

Chicken-Pecan Fettuccine

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Chicken-Pecan Fettuccine is an impressive dinner. Made with 1/4 c. margarine, 1 lb. boneless, skinless chicken breasts, cut into 3/4 inch pieces, 3 c. sliced mushrooms, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt 1/4 cup margarine in large skillet; add chicken and saute until lightly browned.

Remove chicken from skillet; set aside. Leave drippings in skillet; add mushrooms, 1/2 teaspoon salt, 1/4 teaspoon pepper and 1/4 teaspoon garlic powder.

Saute until tender.

Add chicken; simmer 20 minutes or until done.

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