Chicken Parisienne
Chicken Parisienne is an moderately easy dinner. Made with 4 large chicken breasts, 1 can cream of mushroom soup, 3 oz. can mushrooms and liquid, 1 c. sour cream and 1/2 c. sherry, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine mushroom soup, mushrooms, sour cream and sherry.
Pour over chicken.
Sprinkle with paprika.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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