Chicken Paprikash(Yields 4 Servings)
Chicken Paprikash(Yields 4 Servings) is an moderately easy dinner. Made with 1 1/2 lb. chicken, cubed, 1 small onion, 1 tbsp. seasoned salt, 1 lb. sour cream (nonfat) and 1 c. frozen peas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In large skillet, brown onions in 1 stick butter.
Add chicken, paprika and salt.
Brown on medium-low heat.
Add 1/2 cup chicken stock.
Simmer 30 minutes, stirring occasionally.
Cook noodles as directed on package and add frozen peas to cooking noodles.
Remove from heat.
Stir sour cream into chicken mixture, then add noodles and peas mixture and serve.
Garnish with parsley.
Enjoy!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment