Chicken Paprika
Chicken Paprika is an moderately easy dinner. Made with 6 boneless, skinless chicken breast, 3 onions, chopped, 2 tsp. paprika, 2 c. water and 2 bouillon cubes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Flour skinned breasts.
Brown thoroughly and fast.
Add onions, chopped, 15 minutes.
Place on water, bouillon cubes and sour cream.
Cover and simmer 40 minutes.
Serve over cooked Amish noodles.
π· Perfect Pairings
Complete your meal with these
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