Chicken or Tuna Loaf
Chicken Or Tuna Loaf is an moderately easy dinner. Made with 2 tbsp. gelatin, soaked in cold water, 1/2 c. cold chicken stock or water, 1/2 c. boiling stock, 1 tbsp. lemon juice and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine gelatin, cold stock or water and boiling stock.
Let cool.
Add lemon juice and mayonnaise.
As it thickens, add whipping cream, tuna or chicken, celery, olives, parsley, cottage cheese and salt.
π· Perfect Pairings
Complete your meal with these
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