Chicken on a Grill
Chicken On A Grill is an moderately easy grilled dish you can prepare in just 52 minutes. Made with cut up chicken (2 to 3 lb.), . a.1. sauce, (8 oz.) can tomato sauce, . brown sugar and . salad oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Place chicken in baking pan; cover.
Bake at 350Β° for 30 minutes.
Mix A.1. sauce, tomato sauce, brown sugar and oil. Place hot chicken on charcoal grill; cook until almost done, turning and basting with butter.
Cook for 10 minutes longer basting with tomato sauce mixture.
Yields 4 to 6 servings.
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