Chicken-Nut Pâté
Chicken-Nut Pâté is an moderately easy dinner. Made with 1 c. pecans, 1 c. walnuts, 1 lb. cooked chicken, 1 c. mayonnaise and 2 tbsp. minced crystallized ginger, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Process nuts and chicken until finely ground.
Add mayonnaise, ginger, soy sauce, Worcestershire sauce and vinegar, blending well. Refrigerate to blend flavors.
Serve with crackers or mold and frost with sour cream.
Makes 3 cups.
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