Chicken Nut Bites
Chicken Nut Bites is an moderately easy dinner. Made with 1 c. chicken broth, 1/2 c. margarine, 1 c. flour, 1 tbsp. snipped parsley and 2 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In saucepan, combine chicken broth and margarine; bring to boiling.
Stir in flour, parsley, seasoned salt, celery seed, Worcestershire sauce, paprika and cayenne.
Cook, beating rapidly until mixture leaves sides of pan and forms a smooth, compact ball.
Remove from heat.
Add eggs, one at a time, beating well after each addition until mixture is shiny.
Stir in chicken and almonds.
Drop by rounded teaspoonful onto ungreased baking sheet. Bake in a 400Β° oven for 15 to 18 minutes or until browned.
Serve hot.
Makes 75 puffs.
π· Perfect Pairings
Complete your meal with these
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