Chicken 'n Stuffing
Chicken 'N Stuffing is an moderately easy dinner. Made with 3 chicken breasts, skinned and deboned, 1 box stove top stuffing, 1/2 lb. fresh mushrooms, 1 can cream of mushroom soup and 1 small can evaporated milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Boil chicken for 15 minutes.
While chicken is cooking, make Stove Top stuffing according to package directions.
Slice mushrooms.
Mix the soup and evaporated milk together.
Cut up chicken into bite size pieces.
Place into bottom of casserole dish.
Put sliced mushrooms on top of chicken.
Next, pour soup and milk mixture onto the chicken and mushrooms.
Spread stuffing mix on top.
Pour on onion rings.
Bake at 350Β° for 45 minutes, covered, then uncover for 15 minutes longer to crisp.
π· Perfect Pairings
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