Chicken Livers
Chicken Livers is an moderately easy dinner. Made with 1 lb. chicken livers, 1 sliced onion, 1/2 c. water, 1 tbsp. lemon pepper and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour, salt and pepper livers.
Saute in 2 tablespoons Wesson oil.
Remove livers.
Wilt onion in skillet.
Add water and lemon pepper.
Let simmer a few minutes.
Add livers, sour cream and parsley.
Heat and serve over toast points or rice.
π· Perfect Pairings
Complete your meal with these
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