Chicken Lasagna
Chicken Lasagna is an moderately easy dinner. Made with 1/2 c. margarine, 1/2 c. flour, 1/8 tsp. salt, 1/2 tsp. basil and 2 cans (3 cups) chicken broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in large sauce pan.
Add flour, salt and basil.
Stir until thick and comes to a boil.
Add chicken. Cheese mixture consists of cottage cheese and egg.
In 9x13 pan, layer chicken mixture, then noodles, then cheese mixture, spinach, Mozzarella cheese.
Repeat layers.
Last layer should be chicken. Cover with Parmesan cheese.
Bake at 375Β° for 45 minutes.
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