Chicken Jerusalem
Chicken Jerusalem is an easy dinner. Made with 4 skinless chicken breasts, 1 can whole tomatoes, mushrooms, sliced and artichoke hearts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dip chicken breasts in bread crumb/flour mixture.
Brown in oil or margarine.
Lay in casserole dish, then put sliced mushrooms on top.
Sprinkle some oregano over chicken.
Cut artichoke hearts in pieces and put over chicken.
Add tomatoes with juice, cutting tomatoes into pieces and pour over all and bake about 1 hour at 350Β° or until done.
Serve over rice.
Makes 4 servings.
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