Chicken Hawaiian
Chicken Hawaiian is an moderately easy dinner. Made with 4 skinned chicken breasts, beaten flat, salt and flour, 1 tbsp. oil, 1 small can sliced pineapple (reserve 1/4 c. juice) and 2 tbsp. honey, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Salt and flour chicken; cook in oil until done and keep warm. Bring to a boil the pineapple juice, honey, teriyaki sauce, pepper and chives.
Add sliced pineapple; pour over warm chicken.
Serve.
π· Perfect Pairings
Complete your meal with these
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