Chicken Glop
Chicken Glop is an impressive dinner. Made with 1 (16 oz.) can tomatoes, 1/2 green pepper, chopped, 1 tbsp. hot salsa, dash of cayenne pepper and 1 tsp. sweet basil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Put olive oil in frying pan.
Saute onion, pepper and garlic. Add balance of ingredients and cook over low heat, stirring occasionally, for a couple of hours.
Add pineapple chunks 5 minutes before serving over rice or pasta.
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