Chicken Fried Rice
Chicken Fried Rice is an moderately easy dinner. Made with 2 c. diced, cooked chicken, 2 c. diagonally sliced green onions, 1/4 lb. mushrooms, sliced, 3 tbsp. salad oil and 3 c. cooked medium white rice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large, heavy skillet or wok, cook chicken, onions and mushrooms in oil over high heat, stirring constantly for 5 minutes, or until mushrooms are golden.
Add remaining ingredients and cook 3 minutes longer, until heated through and well blended. Makes 4 to 6 servings.
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