Chicken Fried Rice
Chicken Fried Rice is an moderately easy dinner. Made with 1.5 lb. steamed rice, 1/2 onion, 0.3 lb. chicken, 2 eggs and vegetable oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut onion into small pieces which you like.
Cut chicken into small pieces which you like.
Stir 2 eggs in the bowl.
Heat pan (wok) up, then put 2 or 3 spoons of oil.
Cook eggs first and stir them into small pieces.
Put eggs into the bowl, then clean the pan.
Heat the pan up again, then put 3 spoons of oil.
Cook chicken, then onion and rice.
Add some soy sauce and salt.
Put some vegetable that you like.
Enjoy.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment