Chicken Fried Rice
Chicken Fried Rice is an moderately easy Chinese dinner you can prepare in about 2 hours 18 minutes. Made with . boneless chicken breasts, green onions, eggs, c. cooked rice and soy sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut and dice chicken breasts; season with seasoned salt, pepper and
Mrs. Dash.
Cook slowly in slightly greased frying pan; do not brown meat.
Simmer until done; may substitute chicken with shrimp or beef.
Set aside. Chop and cook green onions in slightly greased pan (drain any excess oil); set aside. Scramble eggs with about 1 tablespoon of cooked green onions; set aside.
Begin frying cooked rice (do not boil rice too long) in butter.
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