Chicken Fillets
Chicken Fillets is an easy dinner. Made with boneless chicken breast, pound and cut into pieces, egg mixture and bread crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip chicken pieces in egg mixture and then coat with bread crumbs.
Heat in pan of oil for about 3 minutes on each side. Place in a baking pan layered, overlapping and sprinkle with Parmesan cheese.
Heat in oven for 10 to 15 minutes at 350Β°.
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