Chicken Enchiladas
Chicken Enchiladas is an moderately easy Mexican dinner you can prepare in just 50 minutes. Made with cream of chicken soup, . sour cream, (4 oz.) can chopped green chilies, to 1/2 c. milk and flour tortillas, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix the first 4 ingredients together and heat.
Fill large size tortillas with mixture of the olives, onions, cheese and chicken.
Roll tortillas and place in a baking pan, opening side down.
Pour sauce over tortillas; sprinkle with grated cheese. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment