Chicken Enchiladas
Chicken Enchiladas is an moderately easy Mexican dinner you can prepare in just 54 minutes. Made with (6-inch) corn tortillas, c. chopped cooked chicken, (4 oz.) cans diced green chilies, c. chopped green onion and c. salsa, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook chicken (boil).
Combine chicken, green chilies, green onion and salsa.
Heat tortillas in oil until limp.
Place 1/4 cup of chicken into corn tortillas.
Place in pan, seam side down.
π· Perfect Pairings
Complete your meal with these
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