Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 2 doz. corn tortillas, 1 can chopped green chilies, 1 can green chile salsa, 1 lb. cheddar cheese, grated and ripe olives, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Warm tortillas.
Place spoonful of chicken, green chile salsa, cheese and onion on tortilla. Roll up and place in baking dish. Repeat until all ingredients are used up.
Warm soup and sour cream.
Pour over enchiladas. Sprinkle with cheese and dot with olives.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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