Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 4 chicken breasts, boil and peel, 1 can green chilies, 1 pkg. jalapeño cheese, 1 can cream of chicken soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Using half can of both soups, mix with chicken, green chilies, half of the cheese and sour cream. Roll into flour tortillas.
Mix rest of soup with 1/2 cup milk. Pour over enchiladas.
Sprinkle rest of cheese over. Bake at 350° until cheese is melted.
🍷 Perfect Pairings
Complete your meal with these
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