Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 1 boiled chicken, 1 can cream of chicken soup, 1/2 c. chicken broth, cheese and 2 cans cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix soups, onions and green chilies with a dash of salt. Layer the pan with tortillas dipped in oil.
Layer that with chicken.
Pour 1/2 soup mixture, then top with cheese.
Repeat. Bake at 350Β° for 30 minutes or until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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