Chicken Empadon

Chicken Empadon

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Chicken Empadon is an moderately easy dinner. Made with 4 c. flour, 3 chicken breasts, 4 fresh green onions, 2 tbsp. flour and 2 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix 4 cups flour and mayonnaise and pat into a pre-buttered 9 x 13-inch Pyrex dish, patting on the bottom and up the sides.

Add the chicken and vegetable mixture.* Top with remaining pastry mixture.

Brush gently with beaten egg yolk.

Bake at 350Β° until brown.

🍷 Perfect Pairings

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