Name: Chicken Divan Pie
Prep time: 30 min
Cook time: 24 min
Yield: 4
Ingredients: 1 unbaked (9-inch) pie shell; 1 Tbsp . Dijon mustard; 1/2 c. chopped onion; 1 Tbsp . butter; 1 (10 oz.) pkg. frozen chopped broccoli, thawed and well drained; 1 1/2 tsp . poultry seasoning; 1 1/2 c. shredded Swiss cheese; 1 c. diced cooked chicken; 1 c. half and half; 1 Tbsp . cornstarch; 3 eggs; salt and pepper to taste; 1 1/2 lb . thinly sliced turkey breast; 1/2 c. flour; 2 Tbsp . butter; 1 cube chicken bouillon; 1/2 c. water; 1/2 c. white wine; 2 lemons; parsley

Chicken Divan Pie

⏱️ Ready in 54 min 🥄 Prep 30 min 🔥 Cook 24 min 👥 4 servings 👁️ 3 views

Chicken Divan Pie is an impressive dessert you can prepare in just 54 minutes. Made with unbaked (9-inch) pie shell, . dijon mustard, c. chopped onion, . butter and (10 oz.) pkg. frozen chopped broccoli, thawed and well drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

Dip meat in flour.

Brown quickly and remove to warm platter. Stir bouillon, water and wine into skillet. Add juice of 1 lemon and grated lemon peel. Return turkey to pan and simmer 20 to 30 minutes until tender.

Garnish platter with lemon slices and parsley.

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