Chicken Dijon
Chicken Dijon is an moderately easy dinner you can prepare in about 1 hour. Made with skinless, boneless chicken breasts, halved, (8 oz.) jar dijon mustard, . seasoned bread crumbs, c. parmesan cheese and . garlic salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Wash and pat chicken dry.
Sprinkle with salt.
Combine sour cream and mustard.
Dip chicken breasts in mixture to coat, both sides, then dredge in seasoned bread crumbs mixed with Parmesan cheese and garlic salt.
Bake, covered, at 350Β° for 30 minutes. Uncover and continue baking 15 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment