Chicken Dijon
Chicken Dijon is an moderately easy dinner. Made with 4 large boneless chicken breasts, 2 tbsp. flour, 1 c. chicken broth, 1/2 c. light cream and 2 tbsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt some butter in a skillet and brown chicken.
Lift pieces out baking
Add chicken broth to drippings in skillet stir over low heat.
Mix flour and light cream together until smooth.
Add to chicken broth along with mustard and thickened.
Pour over chicken. Bake at 350Β° for 45 minutes.
Serve with rice.
π· Perfect Pairings
Complete your meal with these
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