Chicken Dijon
Chicken Dijon is an moderately easy dinner. Made with 3 skinless, boneless chicken breasts, 1 lb. fresh broccoli, cut into spears, cooked and drained, 1 can campbell's cream of chicken and broccoli soup (use healthy request for less fat), 1/8 tsp. salt and 1 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Boil chicken until done, approximately 30 minutes.
Drain and cut into chunks.
In large pan combine soup, water, mustard and salt.
Heat to boiling, add chicken, broccoli and mushrooms.
Let simmer for 15 to 20 minutes.
Add more water if too thick.
Pour mixture over biscuits or rolls.
Makes 3 to 4 servings.
π· Perfect Pairings
Complete your meal with these
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