Chicken Diable

Chicken Diable

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Chicken Diable is an moderately easy dinner. Made with 1 (3-lb.) fryer, cut up, 4 tbsp. butter, 1/2 c. honey, 1/4 c. mustard and salt to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Melt butter in shallow baking pan.

Stir in other ingredients.

Roll chicken in butter mixture to coat on both sides.

Arrange in a single layer in same pan.

Bake at 375 degrees for about 1 hour.

Serve over cooked rice to which you have added mushrooms and sliced water chestnuts.

🍷 Perfect Pairings

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